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Its olfactory complexity reveals balsamic notes and red fruits reminiscent of blueberry and blackberry. With deep and evolving tannins, this is a wine of great freshness and fruit.
Bland: 100% Colorino
Production area: Casamaggio vineyard, 330 metres above sea level
Soil: Sandy clay loam
Raccolta: mid-september
Vineyard size: 5000 sqm
Vinification: Traditional in steel for 7 days, at a controlled temperature. Malolactic fermentation in steel. Aged in tonneaux for 12 months
Food Paring: important main courses, based on red meat and game, mature cheeses
Alcohol Content: 13 %Vol
Serving Temperature: 16°C
Bottles Produced: About 3.000
Bottle Size: 0,75l
AWARDS
Vintages
Colorino Casamaggio


